Aila was born from a deep passion for modern dining and years of experience working in some of Melbourne's best kitchens. The founder’s love for creativity in food, paired with the vibrant energy of the city’s dining scene, ignited the vision to bring something new to Highett. At Aila, the goal is to bring the artistry and excitement to Modern Australian cuisine, offering delicious breakfast, brunch and lunch rooted in fresh, local ingredients and shaped by a desire to create something truly special for the Highett community.